Buttery Garlic Naan

Buttery Garlic Naan 

Ingredients:

• 2 1/4 teaspoons (1 packet) active dry yeast
• 2 tablespoons granulated sugar
• 1/4 cup warm water (~110 degrees F)
• 4 to 4 1/2 cups unbleached all-purpose flour, plus more for dusting and shaping
• 2 teaspoons salt
• 1 teaspoon baking powder
• 2 teaspoons minced garlic
• 3 tablespoons milk
• 2 tablespoons sour cream
• 1 egg, lightly beaten
• 2 tablespoons vegetable oil
• 3/4 cup warm water (~110 degrees F)
• 3 tablespoons unsalted butter, melted
• 2 teaspoons minced garlic, for garnish
• 1 tablespoon minced parsley, for garnish

instructions

See full instructions on girlversusdough